Food & Nutrition Services
Patty Essert
Food and Nutrition Services Director
Phone: (307) 532 - 2171
Fax: (307) 532 - 7085
Food Service Menus
- GCSD Breakfast and Lunch Menus - May 2022
- Lincoln Breakfast and Lunch Menus - May 2022
- Trail Breakfast and Lunch Menus - May 2022
- Lingle/Ft. Laramie Breakfast and Lunch Menus - May 2022
My School Bucks/My School Apps
MySchoolBucks - click on icon above to make online lunch payments.
Goshen County School District is excited to offer MySchoolApps as a way to apply for free and reduced meal benefits.
The information you provide is completely confidential and secure. When you apply, notification of status will be sent to you via email, if you provide an address, or through the mail.
You may apply from the comfort of your home, or if you wish, stop by one of our schools as kiosks will be available for your use.
FOOD SERVICES MYPLATE
MyPlate is a reminder to find your healthy eating style and build it throughout your lifetime. Everything you eat and drink matters. The right mix can help you be healthier now and in the future. This means:- Focus on variety, amount, and nutrition.
- Choose foods and beverages with less saturated fat, sodium, and added sugars.
- Start with small changes to build healthier eating styles.
- Support healthy eating for everyone.
FOOD SERVICES OTHER RESOURCES
- Eat Right: Academy of Nutrition and Dietetics
- Kids Eat Right - https://sm.eatright.org/kidgarden
- Make Fitness Fun for the Whole Family - https://sm.eatright.org/makefitfun
| Use this calculator for fundraiser food items to see if they qualify under Smart Snack Guidelines. | A comprehensive initiative dedicated to solving the problem of obesity within a generation. | |
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| Nutrition information with easily accessible articles and handout that provide nutrition tips, empowering parents to build a healthy family. | Provides families with perspective, advice, and comfort about a wide range of physical, emotional, and behavioral issues that affect children and teens. | |
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FOOD SERVICES NONDISCRIMINATION STATEMENT
Nondiscrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
- mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or - fax:
(833) 256-1665 or (202) 690-7442; or - email:
program.intake@usda.gov
This institution is an equal opportunity provider.